Its sweetness has no boundaries like its uses! Sliced or diced, it is a perfect mix of flavor and sweetness that melts in your mouthAllergen free!
The lean part of the pork belly, expertly salted and flavored, is aged in its original form, without stuffing. Worked flat and left open, it acquires all the aromas of the cellar.Allergen free!
Flat bacon that should be eaten sliced to mix spices, soft and tasty, for a strong taste that opens in the mouth like a range of flavors.Allergen free!
Carefully selected part of the fresh pork leg and seasoned with natural herbs and spices, finally smoked with chosen woods. Unique in production and taste, it is a sausage which, with its light smoking and seasoning, is famous all over the world.Allergen free!
Part of the neck and shoulder of fresh 100% Italian pork, naturally flavored and seasoned! It is a soft and tasty salami with a thousand organoleptic nuances, excellent even slightly browned.Allergen free!