Unmistakable sweetness given by the meat and by the skill in aging. Typical Valtellina ham with a characteristic drop shape, a unique flavor given by the air of our Alps and a personalized tanning of natural spices.
cm 16x26, 3.5-4.5 kg
The heart of the pork leg aged in a natural bladder
Natural seasoning about 90 days
Packaging in rows of 4pcs
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All raw materials are always fresh, carefully chosen, hand-worked and naturally seasoned. Our products are lactose-free and gluten-free, rich in exclusively natural flavors.